And another shot after it had been seasoned, and smoked about 65 garlic bulbs for market:
We've had the garlic for sale on the bar in the pub, for about a week now and I'm almost sold out. Every time I walk past them the smell reminds me of holidaying in France as a kid.
I've also smoked some salt and pepper, which so far has not made a great impact. People seem to think it's a bit weird, but they smell amazing and would be awesome on grilled food or ribs!