Sunday, 17 February 2013

Groundhog day in my kitchen.

As Sam came back today and looked all sad at missing the Semlor, I just had to make some more. These are fast becoming an addiction ( and to think, I didn't even know that they existed until last week ) . Anyway, here is a piccy of todays effort.

These just do not last. Quite apart from the fact that they do get eaten so quickly, they dry out like mad so need to be eaten on the same day as baking.


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